It’s a very vigorous table grape cultivar with a late bud burst and a medium-to-late maturation period. The grape production is abundant and constant. The weight of the cluster is 800 gr and the weight of the berry is 9-10 gr, the sugar content amounts to 14-15%, the total acidity is 6,00‰ and pH is 3,35. The transportability is good. For its beautiful and uniform black colour and the dimensions of the berry Michele Palieri is an interesting cultivar.
Berlandieri X rupestris: PAULSEN 110