The production of seedlings and planting material
Victoria

Victoria

The fruit shape is oval. The ground color is greenish yellow, mostly covered with a purple color. The stone does not come off completely from the flesh but the skin is easy to pull off. The flesh is quite rough, light yellow and in good development and full maturity is sweet and tasty. Maturation time is mid-to-late September. It is a good table and household fruit.

The tree is quite hardy and grows strongly but is not very large. The bloom is medium-early and self-fertile. It is rarely attacked by diseases, but the fruit is by mold. Flowers must be thinned heavily for the fruits to reach full development. The trees rarely get old due to their high fruit production.

The name “Victoria” comes from Queen Victoria

Mid late
ROOTSTOCKS: St. julien; Prunus cerasifera